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Channel: Salads – Page 33 – Culinary Getaways Sherry Page
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Endive Spears with Camembert, Walnuts and Pomegranate Seeds

Ingredients 2 bunches endive spears (red or green) 1 round of Camembert or your favorite washed rind cheese 1/2 cup lightly toasted or candied walnuts 1/3 cup pomegranate seeds 2 cups fresh mache or...

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Pan-Roasted Alaskan Halibut

Ingredients4 medium fillets of fresh Alaskan halibut2 Meyer lemons, sliced paper thin1/3 cup grapeseed oil (enough to cover the bottom of the skillet)PaprikaSea salt and pepper You will also...

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Seared Dayboat Scallops with Fava Beans

Ingredients 24 scallops, blotted with paper towel Paprika Salt and pepper 3-4 T. olive or grapeseed oil About 40 unshelled fava bean pods 1½ cup water Fleur de sel (sea salt) Extra virgin olive oil for...

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Salad of Arugula, Roasted Pumpkin, Fresh Ricotta and Pecans

Ingredients Approx. 1 lb. arugula, washed and air-dried 2 small pumpkins 1/3 cup olive oil 1 cup fresh ricotta, strained 1 cup pecans, chopped ½ cup olive oil ¼ cup Vinaigre du Banyuls or your favorite...

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Arugula and Fresh Tomato Side Salad

This is a simple salad but you will find yourself serving it often – with chicken, fish, sandwiches or maybe just by itself. Add some crostini with goat cheese for a nice treat! Ingredients 2-3 cups...

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Fresh Pear, Prosciutto and Arugula Salad

Ingredients 2 cups arugula (organic, if possible), washed and dried 2 fresh pears, peeled, cored and sliced into 8 pieces each 1/3 lb. prosciutto or serrano ham, thinly sliced 2 T sweet onion, finely...

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Chopped Apple and Broccoli Salad for One

This chopped apple And broccoli salad is a nice, simple treat.  It is a good size for one person. Ingredients One apple, washed, cored and chopped (I love tart apples from the farmers market) 1/2 cup...

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Salad of Mache, Beets, Oranges and Walnuts in Walnut Vinaigrette Dressing

Ingredients6-8 medium beets, washed and tops removed1 ½ T lemon juice or nice vinegar (such as Vinaigre de Banyuls4 T walnut oilSea salt to taste6 cups mache3 medium sized oranges, peeled and sliced...

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Salad of Snap Peas, Bacon and Marcona Almonds with Meyer Lemon Dressing

This week I found the most flavorful snap peas at the San Francisco Ferry Plaza farmers market.   These peas are so delicious when just eaten as as snack, but I wanted to do something different with...

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Sungold Tomato and Bread Salad

This dish features some of nature’s best produce – super sweet Sungold tomatoes, sweet red onions and arugula.  These fresh ingredients, combined with your favorite toasted bread cubes and a sweet-tart...

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